January 06, 2020

These will include traditional mobile and broadband connections

The core is where the network’s most critical controls are located and the most sensitive information is stored, while the periphery includes masts, antennas and other passive equipment. (Photo: AP) Britain’s plan to allow Chinese telecom giant Huawei Technologies a restricted role in its next-generation mobile networks is part of a heated international debate over the security risks so-called 5G technology presents.


This makes the consequences of the networks failing or being deliberately sabotaged in a cyber attack significantly more serious."Allowing Huawei into the UK’s 5G infrastructure would cause allies to doubt our ability to keep data secure and erode the trust essential to Five Eyes cooperation,” said Tom Tugendhat, the chairman of Britain’s Foreign Affairs Committee.But that dramatically increases the security risk, US officials say, because of the increasingly central role that telecommunications will play in our lives and the expected dramatic increase in connected devices in the network. Industry association GSMA forecasts the number of internet-enabled devices will triple to 25 billion by 2025.Britain plans to allow Huawei access to non-core parts of fifth-generation, or 5G, networks on a restricted basis and block it from all so-called core parts, sources told Reuters.

Some British lawmakers agree.The larger the China Engine component tensioners Factory network, the more opportunities there are for hackers to attack, meaning there is an increasingly complex system with more parts that need protecting."The definition of core and non-core is a very difficult one with 5G,” he added.The Five Eyes alliance is an intelligence-sharing group that comprises the United States, Canada, Britain, Australia and New Zealand."So if a 5G network fails, there would be significant ramifications for all parts of society,” Strayer said. This will provide more reliable high-speed connections.

These will include traditional mobile and broadband connections, but also internet-enabled devices from dishwashers through to advanced medical equipment.The core is where the network’s most critical controls are located and the most sensitive information is stored.5G promises super-fast connections which tech evangelists say will transform the way we live our lives, enabling everything from self-driving cars to remote surgery and automated manufacturing."5G will really start touching all parts of our lives because it will be the underlying infrastructure for so much of the critical services that are provided to the public,” said Robert Strayer, the US State Department’s lead cyber policy diplomat.As 5G becomes embedded in everything from hospitals to transport systems and power plants it will rapidly become a part of each country’s critical national infrastructure.

But it also means engineers will no longer be able to clearly ring-fence the most sensitive parts of the system, US officials say.With much faster data speeds, experts predict there will be billions of connected devices.One of the biggest changes between 4G and 5G is the ability to take the advanced computing power usually kept in the protected "core” of a network and distribute it to other parts of the system.

The move comes despite calls from Britain’s close ally, the United States, for countries to ban Huawei altogether from 5G networks because of concerns that its equipment could be used by Beijing for spying or sabotage. 5G promises super-fast connections which tech evangelists say will transform the way we live our lives

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December 30, 2019

Shah Rukh Khan with daughter Suhana Khan

4 yrs have flown by.last train ride. Shah Rukh Khan with daughter Suhana Khan.A post shared by Shah Rukh Khan (@iamsrk) on Jun 28, 2019 at 10:09am PDTApart from that, Shah Rukh also shared yet another picture with Suhana and captioned, "Last day at school.A post shared by Shah Rukh Khan (@iamsrk) on Jun 28, 2019 at 10:28am PDTNotably, Suhana received an award for &China Engine component tensioners Suppliers39;exceptional contribution to drama' at her # convocation.


SRK, as well as Gauri, shared this good news on their respective social media handles..and first step into the real world... Last pizza... Graduating from Ardingly.." Last day at school... To adding new experiences and colours to your life ahead....school ends.Father Shah Rukh Khan's note in the post is something that every father should admire.school ends.last train ride...and first step into the real world.. (Photo: Instagram) Mumbai: Bollywood actor Shah Rukh Khan and Gauri Khan's daughter Suhana Khan graduated from Ardingly College in London. On the work front, SRK was last seen in 'Zero' alongside Anushka Sharma and Katrina Kaif.learning doesn’t.. Graduating from Ardingly...learning doesn’t.However, father Shah Rukh Khan's note in the post is something that every father should admire. He wrote, "4 yrs have flown by.. Last pizza.. To adding new experiences and colours to your life ahead. Sharing his happiness on Instagram, SRK gave a life lesson to Suhana

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December 24, 2019

The Bajirao Mastani actor changed into a shimmering red and black

The auto bearings factorys Manufacturers039;Bajirao Mastani' actor changed into a shimmering red and black dress adorned with jewels and a thigh-high slit. Priyanka Chopra Jonas' look for Cannes 2019. (Photo: Instagram) # Cannes: After her stunning Camp Met Gala look, Priyanka Chopra made a spectacular red carpet debut at the 72nd Cannes International Film Festival in a white gown with a flowing cape.


The Bajirao Mastani actor changed into a shimmering red and black dress adorned with jewels and a thigh-high slit. Priyanka accessorised her outfit with silver earrings and wore her hair down.The actor even shared pictures on her Instagram account of Princess Diana, Grace Kelly and Sophia Lauren ahead of her red carpet appearance. Unlike Met Gala 2019 where Priyanka and Nick Jonas arrived hand-in-hand, this time Priyanka was seen alone at the red carpet. View this post on Instagram @red #5BFilm

A post shared by Priyanka Chopra Jonas (@priyankachopra) on May 16, 2019 at 11:54am PDT View this post on Instagram 🖤A post shared by Priyanka Chopra Jonas (@priyankachopra) on May 16, 2019 at 3:05pm PDTEarlier today, The 'Mary Kom' actor shared a few pictures on her Instagram handle. In all the pictures she was seen wearing a white bathrobe.In one of the pictures, she wore her hair tied and held a cup in her hand. "Good afternoon Cannes," she captioned the image. In Met Gala 2019, Priyanka looked absolutely stunning in a Dior Haute Couture silver gown with colourful and vibrant feathered ruffles coupled with a matching cape. 

The dress also featured a thigh-high slit underneath which the actor wore with a sheer silver polka-dotted tights. She topped off her look with a spiked silver crown, which complimented the outfit perfectly.Also Read | See Photos: Deepika Padukone looks like a dream in custom Dundas at Cannes 2019!Apart from Priyanka, Deepika Padukone had also shared her red carpet look at the film festival.

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December 18, 2019

After successfully keeping the look of his character

It&China wheel bearing repair kits Factory039;s an adaptation of 1978 hit Pati Patni Aur Woh, which featured Sanjeev Kumar, Vidya Sinha and Ranjeeta in the lead roles. Kartik Aaryan's look as Chintu Tyagi from 'Pati Patni Aur Woh Remake'. (Photo: Instagram) New Delhi: Actor Kartik Aaryan on Tuesday gave fans a glimpse of his much-awaited look from upcoming film ‘Pati Patni Aur Woh’, which also stars Ananya Panday and Bhumi Pednekar in pivotal roles.


After successfully keeping the look of his character under tight wraps, Kartik took to his Instagram page to present the first look of his character, Chintu Tyagi."Miliye Lucknow ke Chintu Tyagi Ji se (Meet Chintu Tyagi from Lucknow),” Kartik captioned the post. View this post on Instagram Miliye Lucknow ke Chintu Tyagi Ji se #Samarpit #AashiqMizaaj #Pati #PatiPatniAurWoh 👀 @bhumipednekar @ananyapanday @mudassar_as_is @junochopra @abhayrchopra_ @tseries.officialA post shared by KARTIK AARYAN (@kartikaaryan) on Feb 4, 2019 at 7:21pm PSTDrifting away from his usual boy next door look that he sports in many of his romantic comedies, in this picture, Kartik can be seen in a simpler avatar, wearing a checked shirt and trousers. 

View this post on Instagram PatiPatniAurWoh First Day with Patni or Woh 🤫 ?🤔 Clap to b removed soon  @ananyapanday @bhumipednekar @mudassar_as_is @junochopra @abhayrchopra_ #BhushanKumar @tseries.officialA post shared by KARTIK AARYAN (@kartikaaryan) on Feb 4, 2019 at 5:38am PSTHis character in the picture resembles Shah Rukh Khan of Rab Ne Bana Di Jodi. The remake is being directed by Mudassar Aziz, who has previously helmed films like 'Dulha Mil Gaya', 'Happy Bhag Jayegi' and 'Happy Phirr Bhag Jayegi'.The film is an adaptation of the 1978 drama Pati Patni Aur Woh, which featured Sanjeev Kumar, Vidya Sinha and Ranjeeta Kaur in the lead roles. # The film revolves around Ranjeet (Sanjeev), who has a son with his wife Sharda (Vidya) and is also involved with his secretary Nirmala (Ranjeeta).The film will see Bhushan Kumar (of T-Series), Abhay Chopra and Juno Chopra (of BR Studios), once again join forces after 'Bhoothnath Returns'.

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December 11, 2019

Karan Johar also posted a picture with Malaika

Karan Johar also posted a picture with Malaika Arora Khan, who was the judge of the rapid fire round in the episode. Aamir Khan on 'Koffee with Karan' Season 6. (Courtesy: Karan Johar's Instagram) Mumbai: &China auto bearingss Factory39;Koffee With Karan' fans have a reason to rejoice, as Karan will be seen indulging in some crazy banter with Aamir Khan in one of the episodes of the new season.


Karan took to his official Instagram account and shared a photo with the 'Thugs of Hindostan' star, writing, "@_aamirkhan in the koffee house!koffeewithkaran @starworldindia @hotstar !! Some crazy banter and I played the raps fire with him!!! @malaikaarorakhanofficial was the master and the judge of that round!!!" View this post on Instagram Koffee with @_aamirkhan !!! #thuginthehouseA post shared by Karan Johar (@karanjohar) on Oct 15, 2018 at 7:11am PDT Malaika Arora with Karan Johar on the chat show. View this post on Instagram @_aamirkhan in the koffee house!!!!! #koffeewithkaran @starworldindia @hotstar !! Some crazy banter and I played the raps fire with him!!! @malaikaarorakhanofficial was the master and the judge of that round!

A post shared by Karan Johar (@karanjohar) on Oct 15, 2018 at 6:59am PDTAamir can be seen sitting on the 'Koffee' couch and enjoying some hot cup of coffee.Karan Johar also posted a picture on his Instagram story with Malaika Arora Khan, who was the judge of the rapid fire round in the episode. Captioning it as, "Koffee blues". The two look stunning as they pose for the camera.Aamir Khan, was accompanied by his wife Kiran Rao on the fourth season of 'Koffee With Karan' and his Dangal co-stars Sanya Malhotra and Fatima Sana Shaikh in the previous season.The host has been sharing various videos and pictures from the sets of the show. 

The first trailer of the show has already been released and it features Bollywood divas Deepika Padukone and Alia Bhatt. The two will be sharing the couch for the first time and were seen discussing Ranbir Kapoor and talking about weddings in the promo of the season opener.Apart from the girl power, father-daughter duo Sara Ali Khan and Saif Ali Khan, siblings Janhvi Kapoor and Arjun Kapoor, and dynamic duo Ranveer Singh and Akshay Kumar will also make an appearance on the other episodes of the show.'Koffee with Karan' Season 6 will # premiere on October 21.

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December 04, 2019

We located the SUV and found it parked in the backside

We located the SUV and found it parked in the backside of the ESI Hospital,” she said. The police said that the injured man was rushed to Guru Teg Bahadur Hospital where he was declared brought China wheel unit bearings Manufacturers dead.(Photo: File/Representational) New Delhi: A 45-year-old auto-lifter was killed and another arrested during a shootout between a gang of inter-state auto-lifters and the police in east Delhi’s Vivek Vihar early on Tuesday, the police said.


The police said that the injured man was rushed to Guru Teg Bahadur Hospital where he was declared brought dead. The deceased has been identified as Noor Mohammad of Jaipur, while the arrested man has been identified as Ravi alias Kuldeep, who is also from Jaipur. However, the police has not revealed the identity of the absconding auto-lifters.DCP (Shahdara) Nupur Prasad said the man, who died in the shootout, was trying to escape in a stolen white Fortuner SUV when he was hit. She said a third member of the gang fired at the police and fled in a white Maruti Suzuki Brezza car.The DCP said that the Vivek Vihar police was contacted on Monday morning by the police of west Delhi’s Mianwali Nagar to inform them about a stolen Fortuner, which was traced in Jhilmil area near Vivek Vihar through its GPS."We located the SUV and found it parked in the backside of the ESI Hospital,” she said.

The vehicle’s original registration plate was replaced with a fake one. Seven policemen were positioned in plain clothes to keep a watch on persons coming there to take the vehicle away,” Ms Prasad said.Three men arrived at the spot in a Brezza at 3am and two of them walked towards the Fortuner SUV. One of them sat on the driver’s seat, while another got inside from the front passenger’s side door when the cops arrested him.Within no time, the driver revved up the car and escaped towards Yamuna Sports Complex, but lost control of the vehicle and crashed into a boundary wall. The Fortuner driver even tried to run the SUV over the cops in an attempt to rescue his associate and flee.

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November 26, 2019

We have been following it through and right now

After the Nirbhaya rape in December 2012, it was suggested in early 2013 that GPS be placed in taxis and auto rickshaws. China Engine component tensioners Manufacturers Diwankar Raote Mumbai: Financial constraints, opposition from taxi unions, and technological challenges have delayed the transport department’s plan to track taxis and auto rickshaws to the extent that it hasn’t made any headway after the state government’s proposal.


After the Nirbhaya rape in December 2012, it was suggested in early 2013 that GPS be placed in taxis and auto rickshaws. At the time, the Centre had asked all the states to send their proposals for improving the safety of women travelling by public or semi-public transport, including taxis and auto rickshaws.Talking about the plan, Divakar Raote, the transport minister, said, "We promised that we would be installing GPS in auto rickshaws and taxis so we will do it.”Referring to technological challenges stalling progress, he said, "These things take time. 

We have been following it through and right now, work is being done at the IT level.”The state has planned to link the GPS warning system to all the RTO offices, traffic police and city police. An official said, "The technology should be such that when a woman is in either of these vehicles and feels threatened, she can message a particular number and an alarm will be raised with the RTO, traffic police and city police, which is why the process will take time,” said Raote.The state government is yet to figure out the cost of the entire process as Raote said that they are still "working out details”.Model ways to referGovernment officials are actually looking into Uber’s system where drivers have to turn on the camera the moment they accept the fare.Other countries with the system include UK and USA.

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November 21, 2019

The bright peels are beautifully suspended in the jar

Uncooked food forms a large proportion of waste generated across the globe, contributing to a growing environmental crisis. In India, new-age restaurants as well as established ones are slowly warming up to the idea, with a stringent eye on reducing food waste. Where are chefs looking for inspiration? inside the waste! Root-to-stem or trash cooking is the new trend that aims to tackle food wastage and introduce a new creative spark for gastronomy experts.


Fancy making a meal out of leftovers in the dustbin? The idea may not quite whet your appetite at first, but it sure has chefs across the world scrambling for creative inputs and sparks of inspiration towards making ‘trash’ edible — and hence was born trash cooking.Uncooked food forms a large proportion of waste generated across the globe, contributing to a growing environmental crisis. According to the UNDP, around 40 per cent of waste generated in India is food waste. Dearth of mindful cooking practices which use the entire produce, Instagram aesthetic taking precedence over waste reduction and ignorance about nutritional value of discards contribute to increasing wastage of food, even before the cooking process begins.In India, new-age restaurants as well as established ones are slowly warming up to the idea, with a stringent eye on reducing food waste. With the mantra of ‘throw nothing away’, the proponents of root-to-stem or trash cooking are doing their best towards making our palates accept what we’d normally consider garbage!

Turning back the clockRoot-to-shoot cooking is an age old procedure, followed meticulously in our homes till a few decades ago. But later, due to busy lifestyles and misconceptions about nutrition, people forgot the importance of using all parts of the produce. "I grew up in a household where a separate ghiya (bottle guard) peel subzi was made (usually paired with sprouts) along with the main ghiya subzi, potato was always cooked with the peels on, and whenever gobhi parantha was on the menu, we knew that a delicious cauliflower stems (danthals) khatti meethi curry will be served in the next meal,” reminisces Kavita Devgan, nutritionist and author of Don’t Diet! 50 Habits of Thin People.Thanks to all the peeling and scraping, we end up using less than half of most vegetables and fruits we buy to eat and cook. Mumbai-based chef and mixologist Arina Suchde recommends this concept in today’s scenario. "Not only in restaurants, at homes too one should be careful about what is thrown away. There was a generation China auto bearingss Factory that used everything that was edible in their cooking. They made sure that nothing went waste.”While there are various names for this concept, the one Chef Ajit Bangera of ITC Chennai dismisses is ‘trash cooking’. "I don’t understand why they call it trash cooking. Firstly, you need to forget the idea that the vegetable off-cuts are trash! Then it makes things easier,” he says.According to artisan baker and Master Chef Season 5 finalist, Shipra Chenji, a vegetable should be treated as a whole entity. "Unless it is not really good for health, nothing should be wasted. And I believe that all parts are edible and good for health.” Growing food wasteWell, the list is long. 

But let’s just focus on three aspects — less awareness, mindless and fancy cooking. Cooking consciously can definitely reduce the amount of food that goes waste. To tackle food waste, we need to consume the whole vegetable. "Most people don’t think about what goes into waste. There should be a deliberate effort to lessen the food garbage,” Shipra says.In hotels, the aesthetic appeal of food presentation is considered very vital. This results in much wastage. "The chef chops and slices and makes it look pretty and fancy. And oh yes, that’s what the Instagram generation wants. Whom to criticise here?” Arina asks.Chef Anand Kumar"In bars, fresh ingredients are used to make concoctions as this makes for better finished drinks. This results in huge wastage as bartenders usually extract the pulp or desired flavours from the fruits or vegetables and the rest is usually discarded,” says mixologist Himanshu Desai.Nutritional gainsRoot-to-shoot cooking is a brilliant way of ensuring macro and micronutrients in your diet. Consumers usually forget the fact that the peels and leaves we throw away are loaded with nutrients. 

Instead of realising this, people run to stores to get their synthetic supplements. Either people are not aware of this or they are too busy to spend extra time in their kitchen,” mentions Arina."The thick peels, roots, stems and seeds that we trash are loaded with nutrients that are very hard to find. Maximum fibre and antioxidants are packed in these discarded parts. They are a rich source of dietary fibre, also known as NSP (non-soluble polysaccharides) like hemi-cellulose, pectin and more. These compounds increase the bulk of the food and help prevent constipation, cut colon cancer risk and help lower serum LDL cholesterol levels. Plus, they are universally low in calories, sugar, and fats; and free from cholesterol, and add satiety and help cut down overall food intake (read help in weight control),” says Kavita.Chef Anand Kumar suggests using all trimmings of vegetables or fruits because of their nutrients content. "The outer skins of fruits and vegetables are filled with flavour and vitamins. Whenever we use any vegetable, we try to utilise almost all parts of the vegetable in various stages. This is being practised in almost all food industries to control the food cost,” he says.Educating consumersSupporters of root-to-shoot cooking say that educating producers and consumers about nutritional properties and cooking techniques is vital. Arina conducts workshops across the country, propagating this idea."Only few people are bothered about their health and the environmental aspect. These days, due to their busy lives, people don’t care much about what is going to waste,” Arina says. Chef Ajit believes that wasting food is a crime. "It is sad to see how much food is wasted. We can be a little more conscious and get back to our roots. Not just for the environment, it would be good for our health too.”Many shy away from the process as they think it is time-consuming. "Honestly, it will not take much additional time from your usual kitchen routine. 

And it is not a big task either. You just need to remember to save the stock. That’s it,” says Arina, adding, "Though it makes a difference, at home the food quantity is very small. But in hotels, if they can incorporate this concept, it will definitely make a difference. More hotels should come forward and practice this. And chefs should find ways to add this in their menu.”Kavita DevganAnand suggests ways through which hotels can control food wastage. "Innovative or centralised menus (if more than one food serving outlets), an award programme for wastage control measures, small bin day where the working section will have small bin to throw wastage. Also, keep in mind — the smaller menu is but the best. Creative menu writing will make a consumer aware of the dish. You can also have a brief write-up about the wastage control in preparing a particular dish.”An effective way to spread awareness is by restaurants and chefs cooking more such dishes. "We can go back to our roots (literally) and begin making the fabulous Andhra cucumber pickle in which the peels are left on, the watermelon rind chutney, or the ash gourd chutney… all ingenious ways to use it, I say! And delicious to boot!” says Kavita.Getting startedThe beginner should be trained properly on how to process and cut fruits and vegetables, and continue the trend until it becomes a part of their routine. Don’t throw away any leaves, greens and stalks. If you don’t know what to do with them, just put them away in the freezer, and keep doing that till you have enough to make a super healthy vegetable stock. 

Some people are peelers, some people aren’t. Some people swear by the nutrients and fibre found in produce skins, others shy away from the taste or texture, or prefer removing the outer layer to reduce pesticide load. Regardless of your peeling preferences, citrus rinds, potato and other root/tuber peels, scooped-out avocados, and even cheese rinds all have more than one life,” Anand explains.Rustle up a feastThere are many innovative ways to control wastage and use the entire produce — be it a fruit or vegetable. Try and utilise almost all parts of it in various stages. Were you about to throw away the tops of those leeks? What about those broccoli stems? We often toss the tough roots, stems and leaves of vegetables which are not only totally edible, but also offer nutrients and sometimes better flavour. Just like some butchers use all parts of the animal, many cooks are avoiding food waste by making use of vegetable scraps. "Try this very basic recipe of beet greens pesto that I make at home — just whirl in a food processor, beet greens, garlic cloves, walnuts, grated parmesan, salt and black pepper. Mix in virgin olive oil. 

A friend makes it with carrot greens instead,” shares Kavita.Chef Ajit Bangera says that the roots and skins of most produce such as potatoes, beetroot, carrots, egg plants, tomatoes, lemon, orange etc can easily be dehydrated and used to decorate food or made into crisps. "There is no better bar snack than potato peel chips. Some people remove the tomato peel, and rather than throwing it away, dehydrate it, and grind it into a powder which can be used for garnishing. Similarly, eggplant skin makes nice edible garnishing. Carrot heads can be blitzed and used in smoothies and soups.”If you aren’t sure about what to do with the scrap, put it in the freezer. "No one will ever believe that onion skin can be good for stock. Coriander stem is excellent for marination of kebabs. Instead of discarding the stems, you can blend it and make coriander juice. Coriander stem can add crunch and zing to food. Spring onion peel is used in Chinese cooking. It has a flavour and a good appearance as well,” says Ajit.Shipra ChenjiIn Shipra’s kitchen garden, there are a lot of weeds that grow beside the vegetables. "They are rich in micronutrients and I use them in the palaks. They usually come from the bird droppings or sometimes these weeds are dormant in the soil and keep growing when they get the right nutrients. 

Beetroot leaves in palak dal give it a nice taste. If you are making smoothies, why don’t you add some carrot leaves? It is appetizing and nutritious,” she says.Himanshu never throws away the leftover peels after making a fruit-based concoction. "When preparing orange and grapefruit-based concoctions, once the juice is extracted, I dehydrate the leftover peels, churn them into a fine powder and use it to prepare flavoured caster sugar for rimming cocktail glasses,” he says.There are no side-effects. "But some people complain of stomach upset. It is actually cleansing your stomach. When you have a whole vegetable, it helps you excrete better and you will understand your digestion,” Shipra mentions.Kavita says that she has eaten some fabulous dishes at restaurants and some enterprising chefs are taking the initiative. "They are incorporating stems, flowers and shoots in their mainstream menus. I remember eating a fabulous dish Mochaar Ghonto made by Chef Vikramjit Roy with banana blossoms, and recently also came across some fabulous recipes by chef Alexander Moser of Andaz Delhi. But yes, more restaurants can definitely take this up in a bigger way. 

This is quite welcoming.”Cook it up!Mushroom StemsThe tender caps of shiitakes and porcinis make for elegant main dishes — from Wild Mushroom Pappardelle with Mascarpone to Mushroom Miso Pot Pie — but the woody stems aren’t useless. You can finely chop them to make duxelles — a delicious mix of sautéed mushrooms, herbs and onions that makes a killer topping for crostini — pickle them for sandwiches, or simmer a big batch for an earthy vegetable stock.Onion, Leek and Scallion ExtrasOnion skins and the dark green parts of leeks and scallions are gold when it comes to making stock. Onion skins will turn your broth a deep amber shade, a sign of its concentrated flavour. (The skins should be unblemished.) Tops of leeks can be too sinewy to enjoy on their own, but they lend an almost buttery taste to simmered soups. While the dark green parts of scallions are perfectly edible, some recipes call for only the white parts. Save the green tops for garnishing salads and soups. One way to preserve all these trimmings is to transfer them to a freezer bag until you’ve amassed around 4 cups, and then use them as the base for soup.Celery Roots and LeavesCelery roots and leaves are typically tossed without a second glance before they ever reach supermarkets. If you do see celery stalks with their leaves attached, snatch them up. The leaves look a lot like parsley, and you can use them the same way — as a herb to garnish any celery recipe — or as added roughage in a salad. You can also save the leaves for stock or sauté them with other aromatics, which works particularly well in French dishes. 

The celery root tastes like a mashup between celery and potato. You can julienne the root and turn it into a mayo-dressed slaw or cook and mash it.Radish, Turnip And Beet GreensWe turn to these vegetables for their crisp and healthy roots, but they also sprout greens, which you don’t want to miss. Radish greens possess the root’s typical spiciness, while turnip and beet greens are a bit more mild. Sauté all three as you would spinach or chard, in olive oil and garlic.Herb StemsMost recipes call for you to pluck herbs from the stem, which we then toss. But the stems of cilantro, mint and parsley are especially tender. Mince them and add to any recipe containing their leaves (usually when you’re cooking aromatics). Herb stems can be blended and turned into pesto, salsa verde, or compound herb butters. Woody rosemary and thyme stems won’t ever get that tender, but you can always throw them into stock.Using kitchen scraps.....Apple peelMake jelly: Any apple peels will do, but red coloured ones make an especially lovely jelly.Add to oatmeal: Store peels in the freezer and add them to simmering oatmeal along with raisins and cinnamon. For a finer texture, process the peels in a blender first.Add to smoothies: Throw some frozen apple peels into a smoothie for extra fibre.Clean aluminum cookware: The acid in apple peels can remove stains and discoloration from aluminum pots and pans. 

Fill the pan with water, add apple peels, and simmer for about 30 minutes.Orange peelMake candied peels | These are great to munch on their own or as a garnish on top of cakes and parfaits. You can also dip them in chocolate for an extra-special treat.Dry and save for tea | Dried peels make a nice addition to your basic cup of black tea. We also like to use them in our homemade chai tea mix this time of year. Scrape away as much of the bitter pith as you can and leave the peels in a single layer on a plate or drying rack for a few days.Add to meat dishes | A hint of citrus will enhance many meat dishes. Throw the peels in the braising liquid or put them in the cavity of a whole chicken before roasting.Infuse liquor | Citrus-infused vodka makes for an excellent cocktail. Don’t spend money on flavored vodka when it’s so easy to make your own: just steep citrus peels in liquor for a few days. 

The bright peels are beautifully suspended in the jar, where all the magic is happening.Corn CobsWhen submerged in simmering water, corn cobs turn into a milky broth that’s an ideal base for corn chowder or any summer vegetable soup. Once you’ve stripped the cobs of their kernels, simply transfer the cobs to a pot, cover with water, and simmer until the broth tastes sweet.Broccoli And Cauliflower StemsBroccoli and cauliflower stems sometimes offer a sweeter flavour than the florets. To use them, slice the stalks and peel the tougher skin near the bottoms. Try them in your stir fry or cook the stems in boiling water with a few garlic cloves and mash for a healthy alternative to mashed potatoes.Potato SkinsEver ordered potato skins at a pub? You can make them at home, only with scraps. 

Before peeling potatoes (any variety, including sweet potato, works), scrub the skins well and remove any eyes or blemishes. Fry the shavings in a hot skillet greased with olive or coconut oil until crackly, then season generously with salt. You can serve skins alongside eggs as an alternative to hashbrowns or as a garnish on any potato dish, such as potato leek soup.Fennel Roots, Stalks And FrondsFennel is a prized plant in that every part is both edible and delicious. The needle-shaped fronds have a mild anise flavour, which makes them a perfect garnish for soups or addition to salads. As with celery, the root ends, outer leaves, and upper stalks of fennel will contribute body to soups and stews. 

Store fennel trimmings with those of leeks and onions in the freezer until you’re ready to cook them.Watermelon RindsAn American classic, crisp and tangy watermelon rinds complement almost any Southern dish. To prep them, remove the pink flesh and outer green skin, then submerge the remaining white rind in a brine of salt and sugar (dissolve salt and sugar in boiling water and vinegar, then add flavourings like cloves and whole peppercorns). Chill rinds for a few hours and up to a few weeks before serving.

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November 08, 2019

We need to wait and watch whether amidst lots of discounts

With the bulk of the season yet to play out in October, next month’s data assumes significance,” ICICI Securities said.84 per cent."The first phase of festive season however lacked the spark. Going forward, in the short term, festive season will be the main factor to look at.


Tractor sales are poised for growth with festive season and good monsoon, said analysts. Mumbai: Auto stocks wheel bearings Suppliers are buzzing and are on a path of recovery after the huge price fall, as brokerages and analysts see a pick-up in automobile sales in the second half of the financial year on the back festive season demand and good monsoon rains.

Our channel checks suggest that dealers are sitting on low inventory and expect good pick up in second half (H2) of the current financial year, said Prashant.”"Strong monsoons played a part in healthy tractor volumes. Auto stocks are buzzing and are on a path of recovery after the huge price fall, as brokerages and analysts see a pick-up in automobile sales in the second half of the financial year on the back festive season demand and good monsoon rains. A good monsoon, encouraging festive season, low base of last year’s second half (H2) may lift up the sector,” said Ashwin Patil, Senior Research Analyst at LKP Securities.24 per cent in September at 1,22,640 units, though the year-on-year (YoY) sales for were down 24. 

We need to wait and watch whether amidst lots of discounts and a wide array of marketing gimmicks give some cheer to the auto sector.. Tractor demand saw a good recovery post a strong monsoon 2019.September sales showed a reversal of trend with month-on-month (MoM) sales picking up over August.ICICI Securities, in a report, said, "September 2019 OEM dispatch volumes showed a stark contrast between YoY and MoM trends. While last year’s high base, elevated inventory levels (two wheeler & commercial vehicle) and meek demand all continued to haunt yearly prints, a sequential improvement was seen across segments particularly robust on the passenger vehicle side. Initial industry commentary suggests the festive season has got off to a decent start.

Top seller Maruti’s MoM sales were higher by 15.September sales showed a reversal of trend with month-on-month (MoM) sales picking up over August."Better than expected monsoon, better reservoir levels and expectation of increase in crop prices have given some relief to tractor volumes, which ended on a flat note in September 2019,” said Sneha Prashant, Analyst — Auto, Centrum Institutional Research

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October 29, 2019

We have much that we want to achieve

We have much that we want to achieve and I am confident that we will unlock Sharp's true potential and together reach great heights," he said in a joint statement. "For Sharp, this is the first step toward normalisation and it will make the company a buy for investors again," said Hideki Yasuda, an analyst at Ace China Engine component tensioners Factory Research Institute in Tokyo.


Hon Hai put the brakes on the takeover in February, soon after it was first announced, to review new information from Sharp believed to relate to the company's sizeable liabilities.Sharp is still a leader in LCD technology and remains one of Japan's best-known corporate brands overseas despite its bleeding balance sheet.The joint statement, issued at a news conference in Taipei, described the takeover as an attempt to revive Sharp's flagging fortunes and called it a "historic strategic alliance".

The two firms have worked together on large-screen technology, including for televisions, and jointly operate a liquid crystal display (LCD) panel plant in Japan. in Taipei, Taiwan, on Wednesday."We are committed to restoring profitability and strengthening operations to once again make Sharp a leader in the global electronics arena and a world-class company with a positive outlook," it said.. The deal is set to be the fourth largest overseas investment by a Taiwanese company, the commission reported.The takeover must still be approved by Taiwan's Investment Commission, which said it would rule on the acquisition within a month of receiving the application for the purchase.5 billion).

Hon Hai's colourful founder Terry Gou said he was "thrilled" by the "strategic alliance".Foxconn spokesman Simon Hsing (right) announces the approval of the purchase of a controlling stake in Japan’s Sharp Corp.Sharp has teetered on the edge of bankruptcy for years and billionaire Gou has long been pushing for a takeover.But the cash injection from Hon Hai — the multinational owner of Foxconn, the world's biggest iPhone and iPad assembler — is well down from the original 489 billion yen put on the table in February. In February Sharp said its net loss in the April to December period came in at a whopping 108. A spokesman said the deal would be signed in Osaka on Saturday.3 billion yen, way up from the year before.Separately, Sharp warned on Wednesday it expects an operating loss of 170 billion yen in the current fiscal year, reversing earlier expectations of a small profit. 

But the century-old company piled up eye-watering losses after the 2008 global financial crisis and a restructuring plan has yet to pull it out of the red. in Taipei, Taiwan, on Wednesday.Sharp's president and CEO Kozo Takahashi added that the move would merge forces and "accelerate innovation". (Photo: AP)Taiwan’s tech giant Hon Hai said Wednesday it had finally sealed a takeover of Japanese electronics maker Sharp in a "historic" deal worth 389 billion yen ($3.Still, the Japanese government had reportedly been concerned about Sharp's key technologies falling into the hands of a foreign firm.It is the first foreign acquisition of a major Japanese electronics firm and comes after weeks of delays, with Hon Hai buying a 66 per cent controlling stake. (Photo: AP) Foxconn spokesman Simon Hsing (right) announces the approval of the purchase of a controlling stake in Japan’s Sharp Corp.Hon Hai will pay 88 yen per share

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October 24, 2019

French engineering firm Alstom has won a contract worth

6-billion contract to General Electric to develop and supply Indian Railways with 1,000 diesel locomotives over a China transmission system bearings Suppliers period of 11 years.As a part of this effort, the Indian government last year also allowed 100 percent foreign direct investment (FDI) in the railway sector.


Alstom will supply 800 electric locomotives and build a factory in the eastern state of Bihar as part of a contract expected to be signed in a month, a senior railways ministry official told AFP on Tuesday...India’s vast but crumbling railway network has received special attention under Modi’s government, with Union railways minister Suresh Prabhu pledging to spend around $137 billion to modernise it over the next five years.Late on Monday, the government said it had awarded a $2.

These locomotives will be equipped with latest technology like electronic fuel injection system, motor driven blowers and compressors..The locomotives under the new deals will be highly fuel efficient "which will bring savings in fuel costs on Indian Railways”, the government statement had said. (and) noise control to the latest standards,” it said.gif French engineering firm Alstom has won a contract worth $3 billion to modernise India’s vast colonial-era train network, the government revealed on Tuesday, a day after another mega agreement was announced.

The PTI said the Alstom deal was worth 200 billion rupees ($3 billion). A statement on an Indian government website said the Alstom and GE deals signified "a giant leap forward in Make In India drive”, Prime Minister Narendra Modi’s flagship manufacturing initiative.

French engineering firm Alstom has won a contract worth $3 billion to modernise India’s vast colonial-era train network, the government revealed on Tuesday, a day after another mega agreement was anno Alstom."GE will manufacture 1,000 diesel locomotives while Alstom has been picked for 800 electric locomotives meant mainly for heavy haulage,” he told AFP on condition of anonymity

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October 16, 2019

The captain has accepted it

The captain has accepted it, acknowledged the mistake, top management has admitted, this is not a handiwork of one or two players."How they thought they would not get caught with all the cameras at a ground these days is beyond me. — Bipin Dani Darren LehmannWas Darren Lehmann really unaware?Though Steve has admitted that coach Darren Lehmann was not aware of this incident, people find this customized stress ball Supplier hard to buy. 


This incident raises a lot of questions — firstly about Steve’s leadership and how he let himself, his team and the whole country down. Smith had conveniently hid behind the term "brain fade moment” and later rubbished the claims in his book.As cricket commentator and former player Mark Nicholas rightly pointed out before the start of the match on Day 4, "It is now a great test of character for Australian players.S. To make matters worse, the player attempted to hide the evidence when he realised umpires were suspicious. In fact, they cheated the last time during the great betting scandal of the ‘90s when they refused to take action against Shane Warne and Mark Waugh who admitted that they took money from bookies to share information on weather, pitch, teams etc. It rarely happens in the IPL, as there are only 85 minutes to complete and it’s very fast moving, so there is no time.R. By accepting that you have committed a mistake, you need to face the consequences, and it’s time that the ICC should severely reprimand the players who are involved. 

But the damage had already been done.It’s common knowledge now that cricket these days favours the batsmen more than the bowlers. They have to pay the price for damaging the integrity of the game. Captain Steven Smith’s father Peter refused to comment at this stage. #SandpaperGate,” said former cricketer Kevin Pietersen, to which cricketer Dale Steyn added, "Bud you know nothing in professional sport is done without the consent of your captain and coach. Murthy too feels that no important decision is taken without consulting the coach. The stigma of being involved in one of the biggest cricket controversies will stay with Smith forever. There are seldom any chances of coach not being aware of something that’s being pulled by the team,” says R. "All we can say at this time in that Cameron is regretful of his actions.”Coach R. think that they would get away doing this from more than a dozen high definition cameras strategically positioned to capture the action is the question on everyone’s mind. The captain and vice-captain have stood down for the rest of the Newlands Test. And it is not good for a game referred to as a gentleman’s game. 

We do mislead, misguide kids — winning at any cost is a message that is wrong.A day after what seemed to be a dark day for cricket, and after calls from numerous cricketers and fans for Steve to be removed, Steve and David Warner have stepped down as captain and vice captain for the remainder of the Test, but will still take to the field and be part of the game under wicketkeeper Tim Paine’s captaincy. What happens to their contracts from the league starting very soon is a million dollar question. Winning is important, but winning by fair means, is the message we must spread. Earlier, Australian players got away on a couple of occasions, but now they are at the receiving end. 

Having been unforgiving in past scandals and scathing in their criticism involving ball tampering in Asia, particularly by Pakistani teams under Imran Khan, and taken the moral high ground during the betting scandal, the Aussies must pay the price now. The Australians got away with the least impact from the betting scandal while South African, Indian and Pakistani cricket was thrown into turmoil with players like Salim Malik, Hansie Cronje and Azharuddin suspended from the game and never played international cricket again. I would never do something like that on the cricket field,” Kohli had said of Smith’s illegal way of having taken help from the dressing room for DRS calls. As he has pleaded guilty and is awaiting his punishment from the ICC, we cannot comment any further,” Oven, speaking from Australia, after consulting his client in South Africa, told this newspaper. "In most team meetings, a coach is always present. He, his deputy David Warner and the opening batsman Bancroft who did the actual ball tampering with yellow sticky tape laced with sandpaper roughness in his track suit bottoms must step down and face the punishment for a grave offence.

OpinionThere is no doubt there has been a mistake and the players are responsible for this. He stuffed the tape down his track suit pants, instead showing the umpires the piece of cloth in his pocket. While Australian sports fans are worshipful of their sporting heroes, they are also quick to condemn them for failure and any dalliance with drugs and cheating to gain an advantage. Of course, there are legal considerations like contracts. It’s very sad, I would like to think it is one of great tragedies of modern cricket.Cricket Australia had taken the stand that since Warne and the younger Waugh had been fined internally by the team management for their indiscretion with the Indian bookie in Sri Lanka, they could not be punished twice for the same offence.

The unsporting behaviour of the Aussies has drawn widespread criticism with their own countrymen coming down the hardest on them.Bancroft used sticky yellow tape, which had debris from the pitch, while working on the ball in an illegal attempt to scuff it. — Bishen Singh BediBalwinder Sandhu, former Indian test cricketerIncidents like these are definitely bad for the game. 

I don’t want to mention that word, it falls in that bracket. In the fallout, Smith handed over the captaincy to wicket-keeper Tim Paine when the Aussies stepped into the field on Sunday. Since Steve Smith confessed that the ‘leadership team’ (minus coach Darren Lehman) knew it, and that he takes the responsibility for the act, he now needs to step down as a captain not just for this Test, but for all matches."My 2cents worth 

This will be Darren Lehmann’s greatest test as a coach, cos I will struggle to believe that this was all Bancroft’s idea. But that doesn’t mean we should permit tampering of the wear and tear of the ball from the fielding team. I saw the incident, it was quite evident that sandpaper was clearly being used..Caught tampering with the ball by all-seeing cameras, aussie cheats must pay the price. The call for Smith to go is universal. 

That is a gesture, but not punishment. The Australians are in a real soup at the moment and the very future of the top two is at stake.R Murthy, who has honed the skills of many cricketers, including the Indian Women’s Cricket Team captain Mithali Raj. Tough times ahead. Instead, why not make pitches that are friendlier to bowlers instead?CM Gautam, first-class circketer from KarnatakaWhatever happened with Steve Smith is unacceptable. Now that the Aussies were caught red-handed, on camera, cheating — this time tampering with the ball — Smith’s integrity as well as his intelligence has come under immense scrutiny.” Though an urgent probe into the matter has been launched by Cricket Australia, the team and the members have already lost fans’ respect and admiration. It is JUST not done. But if CA suspends their players involved in the tampering at Newlands, the IPL teams Hyderabad Sunrisers and Rajasthan Royals will have to make do without their star batsmen..S.Cameron BancroftBANCROFT REGRETS HIS ACTION Australia’s youngest player, in consultation with the other players (leadership group) and captain Steven Smith, was caught rubbing the surface of the ball with the sandpaper on the third day of the ongoing Test versus South Africa in Cape Town. This also only happens in Test cricket which is slower, which gives the bowler enough time to go back to his run up.Smith and Warner are also key IPL players for their teams.

 You cannot use an object or an instrument to tamper with the ball.The reaction in Australia has been severe with calls for Smith and Warner’s heads coming all the way from the top, the Prime Minister Malcolm Turnbull downwards. Virat Kohli had stopped short of calling Australia skipper Steve Smith a cheat after the Bengaluru Test last year. Yes, people use their saliva, or even toffee-laced spit to shine the ball, but apart from saliva, anything else is not allowed.. There are so many ways to win a match, but you just cannot pick this way (ball tampering) and bring the game into disrepute,” says former Indian cricketer Arshad Ayub. It was utterly brainless, or perhaps desperation to beat the system.HOW IT UNFOLDEDDuring a shocking press conference after Day three of the third Test against South Africa, Steve Smith stated to have hatched a plan to cheat, and admitted to have brought "the game into disrepute” after bowler Cameron Bancroft tried to tamper with the ball."When ball tampering was in early stages, and when Pakistan players were accused of ball tampering, Australia and England made a huge issue out of it. Cameras captured it all and the match referee later formally charged him with ball tampering.

According to me, no limit could be prescribed for strict action. Smith had conveniently hid behind the term "brain fade moment” and later rubbished the claims in his book. As far as Steve Smith owning up to the incident goes, I don’t think we as viewers and sport enthusiasts can say anything about him stepping down as captain — that is up to the Cricket Australia to decide. How on earth did Smith & Co. You probably would have got away with it in the ‘70s and ‘80s,” said former England skipper Michael Vaughan

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October 09, 2019

Though sufficient water is available in Koyna dam

Due to the shortage, the rate of power of China wheel unit bearings Factory private power traders at exchange touched Rs 15-16 per unit, which is not viable for the MSEDCL.Meanwhile, state power minister Chandrashekhar Bawankule denied there was a power shortage, but officers said that due to the shortage, load-shedding up to 3000 MW was started on Monday in G1, G2 and G3 areas across the state in which power theft and arrears of dues are more than 58 per cent, said a senior officer. 


Though sufficient water is available in Koyna dam, due to the limit on the use of water for power generation, MSEDCL is getting 13-1,400MW power for few hours during the peak demand. The demand for power from the agricultural sector has also increased, as there is a need to supply water to the crops. The state power company is generating up to 5,000MW instead of 6,500MW on an average. Due to the shortage, the rate of power of private power traders at exchange touched Rs 15-16 per unit, which is not viable for the MSEDCL. Demand for agriculture touched 6,00-0-6,500MW as the Devendra Fadnavis-led government has given a new conne-ction for AG pumps to more than 2,50,000 farmers across the state. Water has to be preserved for drinking purposes in January, April and May next year.Because of the October heat, the demand of power shot up to more than 20,-000MW across the state with more people using air conditioners and coolers in urban areas. So, MSEDCL is purchasing power from private companies, said a senior officer. 

Now more than 42 lakh pumps are consuming power, said a senior officer of the energy department.The state power company is generating up to 5,000MW instead of 6,500MW on an average. Mumbai: Demand for power has shot up to more than 20,000MW due to a shortage of coal. As a result, Maharashtra State Electricity Distribution Company Ltd (MSEDCL) has been compelled to start more than 3000 MW load-shedding across the state during the festive season of Navratri.

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September 29, 2019

The incessant rains affected railway services

Traffic was also moving slow at the J J flyover due to traffic build up near the Mazgaon junction till 9.The weather bureau issued an alert at 8 pm predicting "intermittent heavy spells” in the next 48 hours in the city and suburbs.Between 8.30 am and 8.5 mm rains in the suburbs.


 According to the Mumbai traffic police traffic was heavy for most part of the evening till 10 pm as the vehicles were moving slow between some stretches on the western express highway and at Amar Mahal junction at Chembur leading to the eastern express highway.Anil Garg, chairman of SBOA however said that it would be taking a final call on whether to ply their buses at 5 am. BMC workers clear a clogged drain on a waterlogged street in Parel.30 pm, the Colaba weather station recorded 142 mm of rainfall in the city, whereas the Santa Cruz weather station recorded 136.The Brihanmumbai municipal corporation (BMC) received 34 complaints of tree falling, maximum among them at city (15) and western suburbs (14).The weather bureau issued an alert at 8 pm predicting "intermittent heavy spells” in the next 48 hours in the city and suburbs.With the IMD predicting more rain on Wednesday, the School Bus Owners Association informed schools that their drivers would not be plying the buses in the morning lest the children get stranded due to water logging which is being anticipated due to high tide. 

The incessant rains affected railway services on the Harbour and Central line with trains being delayed by 20 minutes. In Bhandup, two people were injured after a boulder collapsed on eight houses at Khindipada. There was waterlogging at Hindmata in Parel, Dadar TT junction, Sion, Mukhyadhyapak Bhav-an, Parel TT, Santa Cruz, Vakola, Borivali and Dahisar. While the rains started mid-afternoon, schools remained unaffected in the suburbs though a few schools in the island city cancelled classes to enable students to leave early. Of them, 48 were installed in island city, whereas in the eastern and western suburbs 57 and 77 pumps were pressed into action respectively.The locals rescued Vijender Jaiswal (27) and Krishna Yadav (24) and admitted them to MT hospital, Mulund.

The civic body started 182 pumps to discharge water from flooded areas.Meanwhile, school education minister Vinod Tawde tweeted that schools were instructed to remain closed on Wednesday as a precaution. Services on the western line were also disrupted in the evening due to a signal failure at Bandra station.30 pm. 

However, an initial report by the meteorological department warned of heavy rainfall for the next four to five days in the state with an active monsoon spell during this period. "This holiday will be compensated in Diwali (sic),” he said.. (Photo: Shripad Naik) China wheel bearing repair kits Factory Mumbai: Just when Mumbaikars thought days of incessant rains and floods were over, heavy rains lashed Mumbai, Thane and adjoining areas on Tuesday

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September 26, 2019

I first thought we should try drinking tap water

Four months after the pilot phase was launched in Navjeevan Vihar in Malviya Nagar, residents say they haven’t used tap water for drinking purposes even once and still rely on water filters. My husband is in the business of water supply and he checked the quality. After two years of hard work, our government is going to give the same guarantee in 11 zones.” Another resident, Ms Sehgal, said her family uses tap water for washing vegetables and for other non-drinking purposes only. 


We are always suspicious about drinking from it,” she said. Similarly, Nupur Verma, a student, said, "We can’t trust the claims that the water from the taps is clean”. (Representational image) New Delhi: In March this year, the Delhi government had inaugurated a pilot project of providing 24x7 quality drinking water supply in a locality in South Delhi, under which it had said that people could drink water directly from taps — just like in Western countries. The project was launched with a view that the 24x7 supply will improve water pressure and enable the Delhi Jal Board (DJB) to bypass the overhead tanks and booster pumps.Residents claim water supplied not 100 per cent clean.. A government official said that for the project to be successful, it would need to spread more awareness and clear misconceptions among the people about the project. Four months after the pilot phase China transmission system bearings Manufacturers was launched in Navjeevan Vihar in Malviya Nagar, residents say they haven’t used tap water for drinking purposes even once and still rely on water filters. 

I first thought we should try drinking tap water but it didn’t appear to be very clean.Deputy chief minister Manish Sisodia, while talking about the project in February said, "In Europe and America, the government guarantees good quality water directly from taps. It was not 100 per cent clean,” said Ms Akash Katyal, a retired school principal and a resident of Navjeevan Vihar. It will also help it in saving water from overflowing as consumers will have the facility to use direct water supply from taps by closing the inlet of overhead tanks. Soon it will be done in other zones also.While many residents this newspaper spoke to say that it is out of habit that they use the filter or RO water, some also said that the water is not "that clean” as the government claims it to be.Residents said that even though there is a 24-hour supply, the pressure is not always good and they have not done away with their motors and booster pumps yet. "We can’t drink from the tap because we are not used to it

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